We're all good enough to be great cooks
Why You Should Give This Recipe a Try Roasted butternut squash is a fantastic autumn ingredient – versatile and pairing well with all sorts of spices. We like to have roasted butternut squash tossed with a bit of olive oil and herbs as a simple and flavorful side dish. When we’re looking …
Easy Single Crust Spiced Apple & Cranberry Pie Recipe If you are looking for the perfect pie for the holiday season, something that tastes great and looks impressive, this Easy Single Crust Spiced Apple & Cranberry Pie Recipe is a great addition to your baking repertoire. Warm autumn spices incorporated …
Easy Pumpkin Pie Bars with Gingersnap Crust If your love of pumpkin is anything like mine, you have to try these Easy Pumpkin Pie Bars with Gingersnap Crust. They are a little square of Thanksgiving on a plate. A creamy mix of pumpkin and evaporated milk mixed …
A New and More Delicious Tradition: Apple Mini Pies It is mid November so my mind has naturally turned to Thanksgiving. Growing up, Thanksgiving was all about “tradition,” basically, eating the same foods every year. Because I was a kid in the early 70s, that …
When are vegetables not like vegetables? When they taste DELICIOUS! Like this pureed butternut squash. Smooth, creamy, and flavored with maple syrup, cinnamon, butter, and heavy cream, you can eat this in place of mashed potatoes. We had this batch as a side to salmon, …
I have had Thanksgiving dinner in my house every year of my entire life except one. In that one mistake, my family decided to go to an uncle’s house. I’m sure it was fine for the most part, but we did find ourselves wandering into …
Easy Moist Apple Cinnamon Scones with Maple Glaze Why You Should Give This Recipe a Try Moist, buttery cones bursting with chunks of apple and warm autumn spices make Easy Moist Apple Cinnamon Scones with Maple Glaze the perfect accompaniment for your morning cup of coffee or afternoon tea. Gone are the …
