We're all good enough to be great cooks
Zesty Lemon Ricotta Cookies (Nordstrom Copycat) Who doesn’t love a treat from a fancy department store? I came across Nordstrom lemon ricotta cookies when doing research and discovered they were similar to my own recipe. With a zesty lemon flavor, light cake-like texture, and a tangy lemon glaze, these cookies …
Grandma’s Irish Soda Bread? Nope. I wish I could say this Irish soda bread recipe was handed down to me from my grandmothers, but they didn’t cook. Only one of my two grandmothers was Irish and that one really never cooked anything. I think she …
Don’t let anybody fool you: American food in the 60s and 70s was sort of trash. I think we were supposed to believe we were cutting edge with our bologna, and TV dinners, and pasteurized processed “cheese food,” but in reality, we were just taking …
